Nonya Sambal Chicken with Basmati Rice

Saw this last night and decided to get some to try for brekky today, it claims to be MSG and preservative free, which is a huge plus for me. 

Preparation time is only about 10minutes. 

Basically all i did was place the unopened packet in a boiling wok of water, cover it up and retrieve it 10 minutes later.

Taste is good, similar to what you can get from a peranakan restaurant, if not better. 

Doesn’t cause any thirst after eating either. 

I’m happy with it.😊

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