Fried chicken wings+ bacon aglio olio.
Got some takeout the other day at an italian restaurant with a local twist. The pasta here has different levels of spiciness. The amount of chilli padi used in the dish depends on how hot you want the spaghetti to be. I love!
Another backdated food post.😍
In clockwise order:
- Ah Yuan fragrant herbal chicken
- Bamboo herbal prawn soup (My favorite out of all the dishes, would it be strange to say that it tastes comforting?☺️)
- Lor mee
- Braised beancurd with chinese cabbage soup
- Stir fried chilli live clams
Came across these weird looking gourds in the supermarket the other day. They were labeled as kiwanos. A kind of cucumber/melon hybrid. Also known as horned melons.
I can’t decide whether this case is garish or cool.😊
Found this post buried deep in the depths of my drafts section.
From a couple years ago.
A lovely place if I recall correctly. 🙂
I can now understand why people queue for hours just to get their hands on this american cheesecake/ tart hybrid.
It truly is a delight to bite into one. 😅🌈